Restaurant Service Coordinator

Food & Beverage Supervisor China Bistro Chembur

Job Summary

The Food & Beverage Supervisor is responsible for overseeing day-to-day restaurant operations, ensuring high service standards, managing the service team, and delivering excellent guest satisfaction while supporting the Restaurant Manager.

Key Responsibilities

• Supervise and coordinate daily food & beverage service operations
• Ensure service standards, SOPs, and brand guidelines are followed
• Lead, guide, and motivate the service team during shifts
• Handle guest complaints and feedback professionally and promptly
• Coordinate with kitchen and bar teams for smooth service flow
• Monitor staff grooming, hygiene, and discipline standards
• Assist in staff training, briefing, and performance monitoring
• Ensure proper table setup, cleanliness, and mise-en-place
• Support inventory control, wastage re...