Job Description
Restaurant Service Manager
$50,000-59,500/yr
Restaurant Service Manager
Compensation Range: 50,000.00 - 59,500.00
Compensation Range: 50,000.00 - 59,500.00
The Restaurant Service Manager is responsible for ensuring seamless day-to-day operations throughout their shifts, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience for Guests by providing unbridled hospitality and creating memorable experiences. This position fosters a culture that continuously strives for improvement and embraces a better for being here mentality.
The role is also eligible to enjoy:
- Share in the financial success of your restaurant with an uncapped bonus program
- Referral bonuses for bringing new members to our team
- Free shift meal and 50% discount on Red Robin food for your family
- Closed on Thanksgiving and Christmas
- Excellent opportunities to grow with us
Apply for this Position
Ready to join Red Robin? Click the button below to submit your application.
Submit Application