Job Description

Preferring candidates from Tamil Nadu (TN)Location.

Qualification :

  • B.Sc. in Fire & Safety, B.Tech. in Fire and Industrial Safety,
  • and related advanced diploma and postgraduate programs in fields like Occupational Health and Safety
  • Key Responsibilities:
  • Develop, implement, and maintain a comprehensive safety program that addresses all potential hazards in the plant.
  • Ensure compliance with all applicable safety regulations, including those under the FSSAI.
  • Maintain accurate records of safety inspections, training, and incidents.
  • Work with other departments and stakeholders to promote a strong safety culture.
  • Have a good understanding of food safety regulations and standards, such as those under the Food Safety and Standards Authority of India (FSSAI).

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