Job Description

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Take customers' orders

Clean, peel, slice and trim foodstuffs using manual preparation

Use oven and other equipment to prepare fast food items such as sandwiches, salads, and other beverages

Portion, assemble, and wrap food for service to patrons, and package take-out food

Use equipment to prepare hot beverages such as coffee and tea specialties

Serve customers at counters

Stock refrigerators as well as front serving bane and keep records of the quantities of food used

Receive payment for food items purchased

Wash vegetables

Wash work tables, cupboards and appliances

Remove trash and clean kitchen garbage containers

Unpack and store supplies in refrigerators, cupboards and other storage areas

Sweep and mop floors, and perform other duties to keep restaurant clean

Clear and clean tables and trays in eating establishments

Wash dishes, flatware, pots, cambros and bread ...

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