Job Description
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Take customers' orders
Clean, peel, slice and trim foodstuffs using manual preparation
Use oven and other equipment to prepare fast food items such as sandwiches, salads, and other beverages
Portion, assemble, and wrap food for service to patrons, and package take-out food
Use equipment to prepare hot beverages such as coffee and tea specialties
Serve customers at counters
Stock refrigerators as well as front serving bane and keep records of the quantities of food used
Receive payment for food items purchased
Wash vegetables
Wash work tables, cupboards and appliances
Remove trash and clean kitchen garbage containers
Unpack and store supplies in refrigerators, cupboards and other storage areas
Sweep and mop floors, and perform other duties to keep restaurant clean
Clear and clean tables and trays in eating establishments
Wash dishes, flatware, pots, cambros and bread ...
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