Job Description

GrillSmith Sauté Cooks


$20/hr


Job description
EXCELLENT WAGES AND FLEXIBLE SCHEDULES!

SAUTE COOKS:
Prepare food to exact chef’s specifications and assist the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to GrillSmith's customer satisfaction goals.
  • Set up and stocking stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Follow Executive and/or Sous Chef’s instructions
  • Clean up station and properly handle any leftover food
  • Stock inventory appropriately
  • Ensure that food comes out timely, simultaneously, and is of high quality
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive attitude and convey a professional demeanor with coworkers and customers

Become a part of the GrillSmith Kitchen Team!

Job Types: Full-time, Part-time

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