Job Description
The Second Production Operator
Executes activities of day-to-day operations of assigned area, following policies and procedures related to personnel safety and food safety.Complies with corporate policies and procedures related to Environment, Health, and Safety (EHS) and Food Safety, Quality and Regulatory (FSQR).Health & Safety: Enforces a culture of zero fatality, injury, and illness. Understand and adhere to all safety policies and procedures including equipment lockout-tag outs.Environmental: Understands and proactively avoid environmental impact and potential risk to the businesses.Food Safety: Directly monitors risks associated with products. Ensures GMP / HACCP requirements are met in all food processes. Understands food safety fundamentals and completes safety inspections and housekeeping audits.Reports EHS and Food Safety incidents to Production Supervisors. Key Accountabilities
Per...
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