Job Description

Location: Royal Elmount Hotel, Elmina
Accommodation will be provided


Job Summary: Royal Elmount Hotel is looking for an experienced and reliable Senior Cook to support the Chef in delivering high-quality meals. The ideal candidate will be hands-on in the kitchen, skilled in preparing both local and continental dishes, and capable of supervising junior kitchen staff during daily operations.


Key Responsibilities:

  • Prepare a wide variety of meals in accordance with set menus and guest preferences.

  • Assist the Chef in food planning, kitchen coordination, and menu execution.

  • Monitor food preparation to ensure consistency in taste, quality, and presentation.

  • Maintain cleanliness and organization of the kitchen area.

  • Supervise and support junior cooks and kitchen assistants during shifts.

  • Ensure compliance with food safety and hygiene regulations.

  • Take inventory of food supplies and report shortages or equipment issues.

  • Step in for the Chef when required.

    • Requirements:

  • Minimum of 3 years’ experience in a similar role within a hotel or reputable restaurant.

  • Strong knowledge of Ghanaian and international cuisines.

  • Ability to work well in a team and follow instructions.

  • Good communication and time management skills.

  • Attention to detail and commitment to quality.

  • Accomodation to be provided

    • Working Hours: Full-time, with flexible shifts including weekends and public holidays

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