Job Description

Job Overview

The Mediterranean Specialty Head Chef will oversee culinary operations at a luxury hotel's restaurant in Dubai, UAE.

  • Create innovative menu offerings that reflect the region's unique flavors and ingredients.
  • Foster a collaborative kitchen environment by effectively managing staff to ensure seamless day-to-day operations.

Chef Requirements:

A degree in Culinary Arts is essential for this role, alongside strong leadership abilities to thrive in fast-paced environments.

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