senior culinary operations manager

Hotel Culinary Supervisor Opportunity

A leading hospitality group seeks a seasoned culinary supervisor to oversee food preparation operations in one of their 4-5 star hotels. The ideal candidate will have extensive experience managing kitchen tasks, ensuring quality and hygiene standards are met. This role requires strong leadership skills to supervise junior chefs and contribute to the hotel's commitment to excellence.

• Manage day-to-day food preparation operations while promoting high-quality dishes;


• Collaborate with head chefs and other team members to drive innovation and consistency across menus;


• Liaise with suppliers to source fresh ingredients that meet hotel standards;


• Maintain accurate records of inventory management, minimizing waste where possible;

The successful candidate should possess:

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• A minimum 5-7 years' experience as a senior chef or assistant manager...