Job Description

City : Mumbai State : Mahārāshtra (IN-MH)
Country : India (IN)
Requisition Number: 42960

JOB DESCRIPTION


DRAFDRT
Business Title: Senior Territory Sales Executive – B2B Global Job Title: Executive Reports to (position): Manager
Global Function: Commercial Global Department: Sales Role Purpose Statement : To manage the B2B Business (Bakery and Ingredients) in the stated location. They need a close monitoring and Distribution expansion and better focus on infrastructure building. The key responsibility and ownership will bring business growth in the area. Main Accountabilities : To Manage current distribution network
  • Expand distribution network by appointing sales person to cover uncovered Bakers.

  • To drive Bakery conversion by arranging trials.

  • Expand the range of products from our product list among Bakers buying our Bakery Fats, Ingredients & Margarines.

  • Setting up cold chain distribution for our Whip topping products.

  • Develop the market for achieving year on year growth for the next 3-5 years.
  • Impact/Dimensions : To achieve the targeted volume.
  • Will supervise third party employees
  • Key Performance Indicators (KPIs): To drive automation by using SFA and DMS.
  • Achieve annual Volume on monthly/Qtrly basis.

  • Volume growth over last year in Bakery and Ingredients business

  • Reduce Expiry stock to zero

  • SFA Usage Hygiene, Number of Customer Visits per Month, Outlet Addition, Focus SKU Volume
  • Major Opportunities and Decisions: Handling the complex and dynamic changing of rates. Controlling the secondary sales with the prevailing rates.
    The deployment of Technical team and utilization of their efforts productively. Management/Leadership: To have full control of the secondary market & customers and knowledge of competition activities
  • Good market knowledge and team management skill.

  • Basic Baking knowledge application of fats & ingredients both

  • Good negotiating skills

  • Should be a team player, with Good product and territory knowledge along with strong communication.

  • Strong analytical ability to interpret data and guide team for achieving desired business results.
  • Key Relationships, Stakeholders & Interfaces (External & Internal): Handling of Distributors, Super stockiest, C&FA, Logistics Team etc.
  • Having good market relations and effectively communicate with other support functions, Top Management and the Marketing Team.

  • Timely reporting
  • Knowledge and Technical Competencies: To have the knowledge of Fats & Ingredients.
  • Basic Technical knowledge.

  • Trials to Bakers for conversions with Technical team support
  • Note: For behavior competencies please refer to the Bunge Leadership Model Education/Experience : Graduate, technical application based knowledge to convert customers.
  • Work experience should be relevant to Fats & Ingredients for 5 years

  • Should be proficient in Local Language and Hindi, should also be good in English writing and speaking

  • Computer knowledge is must.

  • Collaborative, Respectful, Inclusive
    Agile, Empowered, Innovative
    Safety, Sustainability, With Integrity

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