Job Description







Position Summary:


Ensures a positive guest interaction while serving guests in a
friendly, timely and efficient manner.



Essential Functions and
Responsibilities:


  • Assumes 100% responsibility for quality guests’ experience.
  • Welcome and greet guests within two minutes of being seated.
  • Informs guests of specials and menu changes.
  • Offers specific beverage, appetizer, entrée, and dessert
    recommendations either upon request or you genuinely feel your guests will
    enjoy.
  • Answer questions about our food, beverages and other restaurant
    functions and services.
  • Take food and beverage orders from guests, enter orders in our
    point-of-sale system before taking item to the table.
  • <...

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