Job Description

The shift lead role provides a training ground for restaurant management. Support the AGM & GM by running great shifts in a self-sufficient manner. Take ownership and responsibility to solve problems; seek help from others when appropriate; and be willing to provide help and guidance to others.

Success Factors:


+ Leads by example with high standards in customer service, cleanliness and quality

+ utilizes resources for effective training and development of team

+ builds a team through selecting and onboarding new hires

+ Takes absolute pride in everything you do and Taco Bell's values

+ Goal-oriented leader that enjoys a fast-pace environment

+ Values customer service and positively impacting our guest's experience

+ Practices high quality food and cleanliness standards


REQUIREMENTS:


+ Must be 18 years of age or older


Benefits


+ Flexible Schedules

+ Fr...

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