Job Description
Shift Manager – Fast Food Restaurant (NOC 62020)
- Establish methods to meet work schedules.
- Supervise and coordinate activities of staff who prepare and portion food.
- Train staff in job duties, sanitation and safety procedures.
- Estimate ingredients and supplies required for meal preparation.
- Hire food service staff.
- Ensure that food and service meet quality control standards.
- Maintain records of stock, repairs, sales and wastage.
Qualifications
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years.
- Languages: English.
Remuneration & Working Hours
- Wage: $18.60 per hour.
- Hours: 30-35 hours per week.
- Terms of employment: Permanent, Full time.
How to Apply
Email:
Mailing address:
- 720 Main Street
- Listowel,...
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