Job Description

The Position

:
  • Stakeholder management and client engagement

  • Firmly making your mark on the business; building and leveraging positive customer and client relationships to achieve our partnership objectives

  • Ensuring daily operations run seamlessly while delivering high service standards

  • Communicate and work collaboratively with the client on all aspects of delivering a quality service to achieve mutually rewarding outcomes

  • Developing leadership and employee capability, and foster a high-performance culture through continuous improvement and innovation

    • The Person:

  • Demonstrated experience at management level with a background in culinary

  • A diploma in hospitality or business management

  • Experience in a comparable environment or within a multi-site catering environment

  • Ability to connect with key stakeholders and deliver superior service levels

  • Sound...

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