Sous Chef Baker - Explora Journeys

JOB PURPOSE

An exciting opportunity exists for a world class Sous Chef Baker to join our newly created luxury travel brand “Explora Journeys”. The primary responsibility of the Sous Chef Baker is to assist the Executive Baker in supervising and managing the onboard Bakery production for all outlets.

KEY ACCOUNTABILITIES

• Ensure that Quality Standards and Procedures are in line with company Rules and Regulations. 

• Ensure that bakery personnel is guided and trained to increase productivity.

• Manage the preparation of bakery items that require good professional bakery skills, with the help of the Asst. & Baker. 

• Responsible for the production of bakery goods such as different bread rolls, Danish, breads, croissants, etc.

• Possess good knowledge of the Bakery and an understanding of culinary terms.

• Possess knowledge of the various types of grains and flour, glute...