Sous Chef

Sous Chef – New Opening (City Centre, Birmingham)

Location: Birmingham City Centre (B3 2DP)

Salary: £40,000 per annum

Hours: Approx. 48 hours per week | 4 on / 4 off rota

Contract: Full-time, permanent

We are starting conversations with experienced Sous Chefs ahead of a high-profile city-centre restaurant opening in Birmingham.

This is a modern, ingredient-led restaurant operating at the top end of the market, focused on seasonal produce, strong flavours, and beautifully executed plates. The site will serve breakfast, lunch, and dinner and is part of a wider group with a strong reputation for quality, consistency, and well-run kitchens.

The Role

As Sous Chef, you will work closely with the Head Chef to support the day-to-day runni...