Job Description
About Us:
One Hospitality is the parent company of Standard Hall, Annex, Live, Short North Pint House, Forno and our newest location Astra at the Rooftop of the A/C Hotel.
Responsibilities includes but not limited to::
* Support the Executive Chef in overseeing kitchen operations
* Manage daily food preparation and service in a high-volume, fast-paced environment
* Supervise and lead kitchen staff, ensuring high performance and adherence to standards set forth by Culinary team
* Maintain food quality, consistency, and presentation in alignment with brand standards
* Assist with menu planning, development, and execution of specials and seasonal offerings
* Monitor inventory, control food costs, and minimize waste through effective kitchen management
* Ensure kitchen safety, sanitation, and cleanliness in accordance with local health regulations
* Train, mentor, and evaluate kitchen staff; foster a positive and professional work environment
* Step in for ...
One Hospitality is the parent company of Standard Hall, Annex, Live, Short North Pint House, Forno and our newest location Astra at the Rooftop of the A/C Hotel.
Responsibilities includes but not limited to::
* Support the Executive Chef in overseeing kitchen operations
* Manage daily food preparation and service in a high-volume, fast-paced environment
* Supervise and lead kitchen staff, ensuring high performance and adherence to standards set forth by Culinary team
* Maintain food quality, consistency, and presentation in alignment with brand standards
* Assist with menu planning, development, and execution of specials and seasonal offerings
* Monitor inventory, control food costs, and minimize waste through effective kitchen management
* Ensure kitchen safety, sanitation, and cleanliness in accordance with local health regulations
* Train, mentor, and evaluate kitchen staff; foster a positive and professional work environment
* Step in for ...
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