Sous Chef - In-Room Dining

Company Description

Better Begins Here



Crown Resorts is an exceptional place to visit and it’s an even better place to work, a place where you can play your part in creating joyful experiences for our guests and our people. We value passion, creativity, and an appetite for change - for the better. Here, you will be part of the team, empowered to explore more, experience more, and supported by your leader to grow and develop.



The Role 

Crown Sydney is seeking an experienced full‑time Sous Chef to support the Chef de Cuisine in delivering exceptional In‑Room Dining experiences for guests staying at our iconic hotel. In this role, you will assist the Chef de Cuisine in managing day‑to‑day kitchen operations across a 24/7 service, ensuring every dish meets Crown’s high standards for quality, presentation, and timely service. You will lead and mentor a resolute culinary team, contribute to menu r...