Job Description


Company Description

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.


Job Description

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following: 

  • Ensure the consistency in the preparation of all food items for a la carte according to hotel recipes and standards
  • Ensure all kitchen Colleagues are aware of standards and expectations
  • Adhere to payroll costs and productivity within budgeted guidelines
  • Provide extensive hands on training for all new and transferred colleagues
  • Ensure the Cleanliness and maintenance of all work areas, utensils & equipment

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    Job Details

    Location
    Izzathnagar, Telangana, India
    Job Type
    Full-time
    Category
    Other-General
    Posted Date
    February 13, 2026
    Deadline
    March 25, 2026