Job Description

Benefits:


  • Competitive salary

  • Health insurance

  • Opportunity for advancement

  • Paid time off




About the Role:
Join the culinary team, a vibrant dining destination in Pittsburgh, PA, as a Sous Chef. Bring your passion for food and creativity to help craft unforgettable dishes that delight our guests every day.





Responsibilities:

  • Assist the Head Chef in managing kitchen operations and staff.

  • Prepare and present high-quality dishes in a timely manner.

  • Ensure all food safety and sanitation standards are met.

  • Train and mentor junior kitchen staff to enhance their skills.

  • Collaborate on menu development and seasonal specials.

  • Monitor inventory levels and assist with ordering supplies.

  • Maintain a clean and organized kitchen enviro...

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