Sous Chef

At Bill’s we
expect you to care, unconditionally, for both our guests and food, so no matter
which role you choose, our aim is to ensure that everyone leaves happy and that
means you too.

Being a Sous
Chef at Bill’s, we will pay you top salary and we ask that you are able to

Take the
lead when your Head Chef is off – it’s your time to shine.

 Love food … know your specs, make the food
with care

Be guest
focused, make sure your shifts deliver great food, on time

Our
Bill’s Benefits

All service
charge is distributed is paid out to our staff – even when on holiday we pay
out.

Great
discounts across our menu with 80% on Shift and 50% off Shift discounts for all
employees.

We will give
you an extra day’s holiday for each year you work for us for the...