Sous chef

We are looking for an exceptional Sous Chef to join our amazing little company and being part of our growth. You’ll be working with fresh produce and the most amazing Argentinian beef in our fun but challenging kitchen. Since its opening in 2007 as a local Argentinian steakhouse serving prime Argentinian cuts to the local community in Wimbledon, the Buenos Aires group of restaurants has expanded across South London and the south east, bringing the passion and taste of Argentina.

Our dedication, enthusiasm and commitment are unparalleled. We have pledged to serve the best Argentinian meat, served with Argentina’s famed earthy, rich, rustic wines in a welcoming and vibrant atmosphere by people passionate about good food.

You will be assisting in the preparation of all dishes in line with company specifications and working as an effective team. Experience is preferred but we can work with the right candidate to train you in our kitchen service style. Working closel...