Sous Chef

Want to elevate your career to a Higher Altitude?

Join Australia's premier inflight meal manufacturer and retail partner.

Global Brand. Market Leader.

At dnata catering & retail, the sky's truly the limit!

AVIATION SUPPORT BUSINESS OF THE YEAR 2025
AUSTRALASIA's AIRLINE CATERER OF THE YEAR 2025

What does a typical day look like?

As Sous Chef, you will be responsible for planning and directing food preparation in our kitchen. This will involve supervising other kitchen staff, as well as addressing operational issues. The ideal candidate will have a strong background in large multi-function high end venues and experience producing consistent, high quality culinary items.

In a nutshell, your main responsibilities are:

• Ensuring your area is properly organized, staffed and directed.
• Ordering required...