Job Description
Sous Chef - Larkin's Restaurants (Greenville, SC) Elevated dining. Exceptional teams. Memorable experiences.
Larkin's, a Greenville institution known for its high standards and guest-first philosophy, is seeking a skilled and motivated Sous Chef to support our Chef de Cuisine and help lead our kitchen team. We're looking for someone who thrives in a fast-paced, guest-focused environment and is ready to take the next step in their culinary leadership journey.
What You'll Do:- Support the Chef de Cuisine in all aspects of kitchen operations
- Lead the team during service, ensuring dishes meet our standards of execution and presentation
- Help train, coach, and mentor line level staff for consistency and growth
- Maintain kitchen cleanliness and uphold food safety protocols at all times
- Assist with prep systems, inventory management, and operational efficiency
- Contribute to a ...
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