Job Description

Sous Chef Needed - Witney - FM Service Provider - £32,000 per annum
CBW has an Exciting opportunity for a Chef to work for an established company situated in Witney. The successful candidate will have a proven track record as a Chef and will be able to work Immediately on a flexible basis.

Hours/Details:
  • Monday to Friday
  • 40 hours per week
  • Contract type - Permanent
  • Immediate start
  IMPORTANT – Please only apply if you can attend the days and times above and have a Level 2 Food and Hygiene Certificate


Requirements:

NVQ Level 2 Culinary or equivalent, Food hygiene certificate – Level 2 
Key Responsibilities:
  • Assisting the team in the day-to-day running of the canteen and kitchen, including planning and implementation of new procedures and concepts
  • Ens...

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