Job Description

**Additional Information**

**Job Number** 26003481

**Job Category** Food and Beverage & Culinary

**Location** Four Points by Sheraton Desaru, Jalan Kempas 2, Bandar Penawar, Johor, Malaysia, 81930
VIEW ON MAP (https://www.google.com/maps?q=Four%20Points%20by%20Sheraton%20Desaru%2C%20Jalan%20Kempas%202%2C%20Bandar%20Penawar%2C%20Johor%2C%20Malaysia%2C%2081930)

**Schedule** Full Time

**Located Remotely?** N

**Position Type** Non-Management



Works together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools, cleaning all equipment and areas, including opening and locking doors, etc. Inspect kitchens, restaurants storage areas for organization and food safety, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition n...

Apply for this Position

Ready to join Marriott? Click the button below to submit your application.

Submit Application