Job Description

Work Location: BGC, Taguig



Work Set-up: On-site

Key Responsibilities:

• Develop and execute supply chain strategies aligned with business growth, forecasting demand with Operations, Marketing, and Finance.

• Oversee commissary operations, production scheduling, and dispatch while ensuring compliance with food safety, quality, and regulatory standards.

• Coordinate procurement of ingredients, packaging, equipment, and supplies, monitoring supplier performance, pricing, and availability.

• Maintain inventory systems for commissary, warehouse, and stores; implement FIFO/FEFO, cycle counts, and support audits.

• Plan and manage logistics and distribution to ensure timely, safe, and cost-efficient delivery to stores.

• Manage supply chain costs, identify savings opportunities, and support budgets and cost analysis.

• Lead and develop teams across commissary, warehouse, logistics, and planning; promote safety, accountabil...

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