Job Description
Responsibilities
- Oversee supply chain processes, manage inventory, coordinate with suppliers, and ensure accurate documentation.
- Develop and implement supply chain strategies to support hotel operations and service standards.
- Source and negotiate with vendors for hospitality-specific goods.
- Monitor inventory levels across departments and maintain optimal stock to avoid shortages or overstocking.
- Coordinate with kitchen, housekeeping, and other departments to forecast needs and manage purchase orders.
- Analyze supply chain data and KPIs to identify opportunities for cost savings and efficiency improvements.
- Ensure compliance with quality, safety, and sustainability standards.
- Manage relationships with third-party logistics and delivery services.
- Maintain accurate records of suppliers, contracts, deliveries, and inventory movements.
- Support budget planning by providing cost analy...
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