Job Description

**Description:**



You will be responsible to provide an excellent and consistent level of service to your customers. The Steward is responsible to ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.



**Qualifications:**



Basic knowledge of Kitchen Hygiene / 1-2 years work experience as Steward in a hotel or restaurant with good standards desirable



**Primary Location:** IN-UP-Lucknow

**Organization:** Hyatt Regency Lucknow

**Job Level:** Full-time

**Job:** Culinary

**Req ID:** LUC000717

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information...

Apply for this Position

Ready to join Hyatt? Click the button below to submit your application.

Submit Application