Job Description

Position : Technical Manager
Reports to : Head of Operations
Direct Reports : Food Technologists
Absence Cover : Food Technologists
Contract Type : Permanent, Full-Time
Working Hours : 40 hours per week, Monday to Friday
Location : Kent (site-based with regular attendance required)

Role Purpose
The Technical Manager will play a pivotal senior leadership role within a specialist food distribution and manufacturing environment. The position is responsible for ensuring that all products meet the highest standards of food safety, quality, legality, and integrity, in line with BRC Food Safety Standards, customer Codes of Practice (COPs), and relevant UK and international legislation.
This role works closely with retail, independent, and foodservice customers, suppliers, and internal teams to ensure compliance, continuous improvement, and a strong food safety and quality culture across the business.

Key Responsibilities
Food Safety, Quality & Comp...

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