Job Description

Ezio’s is a new fine dining steakhouse coming to Miami beach brought to you by
the team behind Roberta’s, Blanca and Foul Witch in NYC. Ezio’s is a boutique
Italian steakhouse specializing in dry-aged meats, handmade pastas, and a
curated natural wine and spirits program.
 Our mission is to deliver an exceptional
dining experience rooted in craft, integrity, and hospitality to bring a
Michelin caliber dining experience that feels both elevated and personal.

We are seeking disciplined, fast, and reliable Dishwashers
to join our opening team. At Ezio’s, the dish team plays a critical role in
keeping the kitchen running efficiently and upholding our standard of excellence.
This is a great entry point into a professional kitchen with growth potential
for the right individuals.

Experience is required, but a positive attitude is more
important. 

We’re Looking For:


  • Candidates
    who work fast and clean, always staying ahead of the curve

  • People
    who take initiative ask for side projects, support the chefs, and stay
    engaged

  • Individuals
    who are eager to grow within a respected, quality-driven restaurant group




Requirements and Responsibilities:


  • Maintain
    a clean and organized dish area at all times

  • Follow
    proper sanitation practices, including 3-bin systems and chemical handling

  • Regularly
    sweep, squeegee, take out trash, and assist in deep cleaning tasks

  • Communicate
    with chefs about dish station needs (chemicals, repairs, restocking)

  • Support
    the kitchen team with prep or cleaning projects when needed

  • Work
    collaboratively and maintain a positive attitude in a fast-paced
    environment


























  • Must
    be able to follow verbal directions and adapt in a busy, team-oriented
    kitchen

  • Must
    be able to stand for long periods (8+ hours) and lift up to 50 pounds

  • Able
    to work nights, weekends, and holidays as needed

  • Punctual,
    reliable, and respectful of the team and workspace

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