Job Description
Ezio’s is a new fine dining steakhouse coming to Miami beach brought to you by
the team behind Roberta’s, Blanca and Foul Witch in NYC. Ezio’s is a boutique
Italian steakhouse specializing in dry-aged meats, handmade pastas, and a
curated natural wine and spirits program. Our mission is to deliver an exceptional
dining experience rooted in craft, integrity, and hospitality to bring a
Michelin caliber dining experience that feels both elevated and personal.
We are seeking disciplined, fast, and reliable Dishwashers
to join our opening team. At Ezio’s, the dish team plays a critical role in
keeping the kitchen running efficiently and upholding our standard of excellence.
This is a great entry point into a professional kitchen with growth potential
for the right individuals.
Experience is required, but a positive attitude is more
important.
We’re Looking For:
- Candidates
who work fast and clean, always staying ahead of the curve - People
who take initiative ask for side projects, support the chefs, and stay
engaged - Individuals
who are eager to grow within a respected, quality-driven restaurant group
Requirements and Responsibilities:
- Maintain
a clean and organized dish area at all times - Follow
proper sanitation practices, including 3-bin systems and chemical handling - Regularly
sweep, squeegee, take out trash, and assist in deep cleaning tasks - Communicate
with chefs about dish station needs (chemicals, repairs, restocking) - Support
the kitchen team with prep or cleaning projects when needed - Work
collaboratively and maintain a positive attitude in a fast-paced
environment
- Must
be able to follow verbal directions and adapt in a busy, team-oriented
kitchen - Must
be able to stand for long periods (8+ hours) and lift up to 50 pounds - Able
to work nights, weekends, and holidays as needed - Punctual,
reliable, and respectful of the team and workspace
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