Job Description

Job Overview


We are seeking a hands-on Warehouse Team Lead / Supervisor to oversee daily warehouse and fresh produce processing operations in both ambient (normal temperature) and frozen (-18°C) environments.
The role is responsible for order execution, manpower coordination, production planning, food safety compliance, and team supervision to ensure timely and quality delivery for B2B customers.

Working Arrangements

  • Shift Options:

  • Day Shift: 8:00 AM – 8:00 PM x2

  • Night Shift: 8:00 PM – 8:00 AM x1 (Frozen Warehouse)
  • Working Hours: 12 hours per shift
  • Work Pattern: 6 days work, 1 day rest
  • Salary Payout: Monthly Basic Salary + Fixed Allowances + OT Allowances + AWS + VB
  • Work Location: Warehouse environment (Ambient or Frozen, depending on assignment)
  • Shift and schedule may be adjusted based on business and customer requirements

Key Responsibilities


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